IQF Okra yose

Ibisobanuro bigufi:

Okra ntabwo irimo calcium ihwanye n'amata mashya gusa, ahubwo ifite na calcium yo kwinjiza 50-60%, ikubye kabiri amata, bityo rero ni isoko nziza ya calcium. Okra mucilage irimo amazi ya elegitoronike ya pectine na mucine, bishobora kugabanya umubiri kwinjiza isukari, kugabanya umubiri wa insuline, bikabuza kwinjiza cholesterol, kunoza lipide yamaraso, no gukuraho uburozi. Byongeye kandi, okra irimo karotenoide, ishobora guteza imbere gusohora no gukora insuline kugirango iringanize urugero rwisukari mu maraso.


Ibicuruzwa birambuye

Ibicuruzwa

ibicuruzwa

Ibisobanuro IQF Ikonje Okra Byose
Andika IQF Byose Okra, IQF Okra Gukata, IQF Yaciwe Okra
Ingano Okra Byose bidafite ste: Uburebure 6-10CM, D <2.5CM

Umwana Okra: Uburebure 6-8cm

Bisanzwe Icyiciro A.
Kwigira wenyine Amezi 24 munsi ya -18 ° C.
Gupakira 10kgs ikarito ipfunyitse, 10kgs ikarito hamwe nu muguzi wimbere cyangwa ukurikije ibyo abakiriya bakeneye
Impamyabumenyi HACCP / ISO / KOSHER / FDA / BRC, nibindi

Ibisobanuro ku bicuruzwa

Umuntu ku giti cye (IQF) okra ni imboga zizwi cyane zikonje zitanga inyungu nyinshi mubuzima kandi zikoreshwa mubiryo bitandukanye kwisi. Okra, izwi kandi ku izina rya "intoki z'umudamu," ni imboga rwatsi zikunze gukoreshwa mu biryo by'Abahinde, Uburasirazuba bwo Hagati, n'Amajyepfo y'Abanyamerika.

IQF okra ikorwa mugukonjesha vuba okra yasaruwe vuba kugirango ibungabunge uburyohe, imiterere, nagaciro kintungamubiri. Iyi nzira ikubiyemo gukaraba, gutondeka, no guhisha okra, hanyuma ukayikonjesha vuba ku bushyuhe buke. Nkigisubizo, IQF okra igumana imiterere yumwimerere, ibara, nuburyo bwayo iyo byashonze kandi bitetse.

Imwe mu nyungu zingenzi za IQF okra nigiciro cyayo cyimirire. Ni imboga zifite karori nkeya zikungahaye kuri fibre, vitamine, n'imyunyu ngugu. Okra irimo vitamine C nyinshi, vitamine K, folate, na potasiyumu. Nisoko nziza ya antioxydants ishobora gufasha kurinda umubiri kwangirika kwakagari no gutwikwa.

IQF okra irashobora gukoreshwa mubiryo bitandukanye nka stew, isupu, curry, hamwe na frais. Irashobora kandi gukarurwa cyangwa gutekwa nkibiryo biryoshye cyangwa ibiryo byo kuruhande. Byongeye kandi, ni ikintu gikomeye mu biryo bikomoka ku bimera n’ibikomoka ku bimera, kuko bitanga isoko nziza ya poroteyine nintungamubiri.

Ku bijyanye no kubika, IQF okra igomba guhora ikonje ku bushyuhe bwa -18 ° C cyangwa munsi yayo. Irashobora kubikwa muri firigo mugihe cyamezi 12 idatakaje ubuziranenge cyangwa agaciro kintungamubiri. Gukonjesha, shyira okra ikonje muri firigo ijoro ryose cyangwa uyibike mumazi akonje muminota mike mbere yo guteka.

Mu gusoza, IQF okra nimboga zinyuranye kandi zifite intungamubiri zikonje zishobora gukoreshwa mubiryo bitandukanye. Nisoko nziza ya vitamine, imyunyu ngugu, na fibre, kandi irashobora kubikwa byoroshye muri firigo mugihe kirekire utabuze ubuziranenge. Waba uri ibiryo byita kubuzima cyangwa umutetsi uhuze murugo, IQF okra nikintu cyiza cyo kugira muri firigo yawe.

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Okra-yose

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