IQF ivanze n'imbuto

Ibisobanuro bigufi:

KD Ibiribwa Byiza 'IQF Ikonje ivanze n'imbuto zivanze n'imbuto ebyiri cyangwa nyinshi. Imbuto zirashobora kuba strawberry, blackberry, blueberry, blackcurrant, raspberry. Izo mbuto nziza, zifite umutekano kandi nshya zitoragurwa zeze kandi zikonjeshwa vuba mumasaha make. Nta sukari, nta nyongeramusaruro, uburyohe bwayo nimirire yabitswe neza.


Ibicuruzwa birambuye

Ibicuruzwa

ibicuruzwa

Ibisobanuro IQF ivanze n'imbuto
Imbuto zivanze zikonje (ebyiri cyangwa nyinshi zivanze na strawberry, blackberry, blueberry, raspberry, blackcurrant)
Bisanzwe Icyiciro A cyangwa B.
Imiterere Byose
Ikigereranyo 1: 1 cyangwa ibindi bipimo nkibisabwa abakiriya
Kwigira wenyine Amezi 24 munsi ya -18 ° C.
Gupakira Igipapuro kinini: 20lb, 40lb, 10kg / urubanza
Igicuruzwa cyo kugurisha: 1lb, 8oz, 16oz, 500g, 1kg / igikapu
Impamyabumenyi HACCP / ISO / KOSHER / FDA / BRC nibindi

Ibisobanuro ku bicuruzwa

IQF Ikonje ivanze n'imbuto zivanze n'imbuto ebyiri cyangwa nyinshi nka strawberry, blackberry, blueberry, blackcurrant, raspberry. Izo mbuto zisarurwa mu mirima yacu kandi zigakonjeshwa vuba mu masaha menshi nyuma yo gutorwa zeze. Uruganda rukora neza muri sisitemu ya HACCP mugihe cyo gutunganya. Buri ntambwe nicyiciro byanditswe kandi birashobora gukurikiranwa. Nta sukari, nta nyongeramusaruro, uburyohe bwiza nimirire bibikwa neza cyane. Kuri paki, dushobora gutanga amahitamo abiri: imwe ni paki yo kugurisha nka 8oz, 12oz, 16oz, 1lb, 500g, 1kgs / igikapu, ikindi ni paki nyinshi nka 20lb, 40lb, 10kgs cyangwa 20kgs / urubanza. Turashobora kandi gukora izindi paki nkuko umukiriya abisabwa.

Imvange-imbuto
Imvange-imbuto

Hamwe na fibre nyinshi hamwe na antioxydants, imbuto zikonjeshejwe zikungahaye ku ntungamubiri, karori nke ziyongera ku biribwa byinshi, nka oatmeal, yogurt, parfaits, urusenda, ndetse n'ibiryo by'inyama biryoshye. Igikombe kimwe cyimbuto zikonje (150g) zitanga karori 60, 1g za proteine, 15g za karubone, na 0.5g byamavuta. Imbuto zikonje nisoko nziza ya vitamine C na fibre. Batanga kandi inyungu nyinshi mubuzima. Irashobora guteza imbere ubuzima bwo munda, kuzamura ubuzima bwumutima, gufasha gusaza gutinda, kunoza insuline no gufasha kugabanya ibiro. Ndetse kubantu bafite imbogamizi zimirire, imbuto zirashobora kuguma kuri menu. Birahuye nibikomoka ku bimera, ibikomoka ku bimera, bidafite gluten, Paleo, Byose30, bibujijwe na sodiumi, nizindi gahunda nyinshi zo kurya.

Icyemezo

avava (7)

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  • Ibicuruzwa bifitanye isano