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Amafiriti akonje
Crispy hanze kandi ituje imbere, Amafiriti yacu ya Frozen Peeled Crispy Fries yakozwe kugirango azane uburyohe busanzwe bwibirayi bihebuje. Hamwe na diameter ya 7-7.5mm, buri feri yaciwe neza kugirango urebe neza ubunini nubunini. Nyuma yo kongera gutunganya, diameter ikomeza kuba munsi ya 6.8mm, mugihe uburebure bugumijwe hejuru ya 3cm, bikaguha ifiriti isa neza nkuko biryoha.
Dutanga ibirayi byacu mumirima yizewe kandi dukorana ninganda zo muri Mongoliya Imbere no mu majyaruguru yuburasirazuba bwUbushinwa, uturere tuzwiho gutanga ibirayi bifite ibisanzwe birimo ibinyamisogwe. Ibi byemeza ko ifiriti yose igera kumurongo wuzuye wa zahabu, ifatanye hanze hamwe no kurumwa imbere. Urwego rwohejuru rwa krahisi ntirwongera uburyohe gusa ahubwo runatanga ubwo buryo budashidikanywaho bwa "McCain-style" ifiriti-yuzuye, yuzuye umutima, kandi iryoshye bidasubirwaho.
Aya mafiriti aratandukanye kandi yoroshye kuyategura, haba muri resitora, iminyururu yihuta, cyangwa serivisi zokurya. Iminota mike gusa muri fraire cyangwa ifuru nibyo byose bisaba kugirango utange igice cyamafiriti ashyushye, zahabu abakiriya bazakunda.
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Amafiriti akonje
Kuri KD ibiryo byiza, twizera ko ifiriti nini itangirana nibirayi byiza. Amafiriti yacu akonjeshejwe akozwe mu biti byatoranijwe neza, ibirayi binini cyane bihingwa ku bufatanye n’imirima n’inganda byizewe muri Mongoliya yo mu majyaruguru no mu majyaruguru y’Ubushinwa. Ibi byemeza neza ko ibirayi bifite ubuziranenge buhebuje, byuzuye mugukora ifiriti zahabu, yoroheje hanze, kandi imbere.
Aya mafiriti yaciwemo ibice binini cyane, bitanga kurumwa kumutima bihaza irari ryose. Dutanga ubunini bubiri busanzwe: mm 10-10,5 mm z'umurambararo na mm 11,5-12. Uku guhuzagurika mubunini bifasha kwemeza no guteka hamwe nubwiza bwizewe abakiriya bashobora kwizera buri gihe.
Yakozwe hamwe nubwitonzi nubuziranenge kimwe nibirangantego bizwi nka frais yuburyo bwa McCain, ifiriti yacu yaciwe cyane yagenewe kubahiriza ibipimo bihanitse by uburyohe hamwe nimiterere. Byaba nk'ibiryo byo ku ruhande, ibiryo, cyangwa hagati mu ifunguro, bitanga uburyohe bukungahaye hamwe n'umutima wuzuye utuma ifiriti ikundwa na bose.
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Amafiriti asanzwe
Crispy, zahabu, kandi biraryoshye kuburyo budasubirwaho - Amafiriti yacu ya Frozen ni amahitamo meza kubakunda uburyohe bwa kijyambere bwibirayi bihebuje. Ikozwe mu buryo bwitondewe, ibirayi-binini cyane, ibirayi byashizweho kugirango bitange uburinganire bwiza bwikonjo hanze kandi byoroshye imbere imbere hamwe no kurumwa.
Buri feri ifite diameter ya 7-7.5mm, igumana imiterere yayo neza na nyuma yo gukaranga. Nyuma yo guteka, diameter ikomeza kuba munsi ya 6.8mm, kandi uburebure buguma hejuru ya 3cm, bigatuma ubunini buhoraho hamwe nubwiza muri buri cyiciro. Hamwe nibi bipimo, ifiriti yacu yizewe mubikoni bisaba uburinganire no kwerekana neza.
Amafiriti yacu akomoka mubufatanye bwizewe muri Mongoliya Imbere no mu majyaruguru y'uburasirazuba bw'Ubushinwa, uturere tuzwiho gutanga ibirayi byinshi, byujuje ubuziranenge. Byaba nkibiryo byo kuruhande, ibiryo, cyangwa inyenyeri yisahani, Amafiriti yacu ya Frozen azana uburyohe nubwiza abakiriya bazakunda. Biroroshye gutegura kandi burigihe kunyurwa, ni amahitamo meza kubucuruzi bushakisha uburyohe bwizewe hamwe nubwiza muri buri cyiciro.
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Imbuto zivanze
Kuri KD Ibiryo Byiza, twizera ko buri kuruma bigomba kuzana umunezero muke, kandi Imbuto zacu zivanze ni inzira nziza yo kumurika umwanya uwariwo wose. Guturitsa uburyohe busanzwe hamwe namabara meza, iyi mvange ishimishije yateguwe neza kugirango ifate uburyohe bwimbuto nshya, zeze izuba, byiteguye ko wishimira igihe icyo aricyo cyose cyumwaka.
Imbuto zacu zivanze nimbuto zoroshye kandi ziryoshye zamashaza, amapera, inanasi, inzabibu, na cheri. Igice cyose gitoragurwa mugihe cyo kwera kugirango kibungabunge ubwiza bwacyo kandi uburyohe bushya. Gipfunyika muri sirupe yoroheje cyangwa umutobe karemano, imbuto ziguma zifite ubwuzu kandi ziryoshye, bigatuma ziba ibintu byinshi muburyo butabarika cyangwa bikishimira wenyine.
Byuzuye kuri salade yimbuto, ibiryo, ibiryo, cyangwa nkibiryo byihuse, Imbuto zacu zivanze zongeweho gukorakora uburyohe nibiryo mumirire yawe ya buri munsi. Bihuza neza na yogurt, ice cream, cyangwa ibicuruzwa bitetse, bitanga ibyoroshye kandi bishya muri buri kintu.
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Amashurwe
Biryoshye, bitoshye, kandi bifite imbaraga, Cherry yacu ya Canned ifata uburyohe bwimpeshyi muri buri kuruma. Yatoranijwe ku mpinga yeze, iyi cheri irabikwa neza kugirango igumane uburyohe karemano, ibishya, nibara ryinshi, bituma iba nziza umwaka wose. Waba ubyishimira wenyine cyangwa ubikoresha mubyo ukunda, cheri yacu izana imbuto ziryoshye kumeza yawe.
Amashurwe yacu ya Canned aratandukanye kandi aroroshye, yiteguye kuryoherwa neza na kanseri cyangwa gukoreshwa nkibigize ibintu byinshi bitandukanye. Nibyiza gutekesha pies, keke, na tarts, cyangwa kongeramo uburyohe kandi bwamabara hejuru ya ice cream, yogurt, hamwe nubutayu. Bahuza kandi bitangaje nibiryo biryoshye, batanga impinduka idasanzwe kumasosi, salade, na glazes.
Kuri KD ibiryo byiza, twishimira gutanga ibicuruzwa bihuza uburyohe, ubuziranenge, nuburyo bworoshye. Amashurwe yacu yatunganijwe yateguwe yitonze, yemeza ko buri kireri kigumana uburyohe bwaryoheye nuburyo bwiza. Nta kibazo cyo gukaraba, gutobora, cyangwa gukuramo, ni uburyo bwo guta igihe kubikoni byo murugo no gukoresha umwuga.
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Amapera
Byoroheje, bitoshye, kandi biruhura, amapera nimbuto zitigera ziva muburyo. Kuri KD Ibiribwa Byiza, dufata ubu buryohe bwa kamere hanyuma tukabizana kumeza yawe muri buri kanseri ya Pearo yacu.
Amapera yacu yamashanyarazi araboneka mugice cya kabiri, uduce, cyangwa gukata neza, kuguha amahitamo menshi kugirango uhuze ibyo ukeneye. Igice cyose cyinjijwe muri sirupe yoroheje, umutobe, cyangwa amazi - ukurikije ibyo ukunda - bityo urashobora kwishimira urwego rukwiye rwo kuryoshya. Byaba nk'ibiryo byoroshye, bitetse muri pies na tarts, cyangwa byongewe kuri salade n'ibikombe bya yogurt, aya mapera aroroshye nkuko aryoshye.
Twitaye cyane kugirango buri wese agumane ibyiza bisanzwe byimbuto. Amapera asarurwa mu murima mwiza, gukaraba neza, gushishwa, no gutunganywa neza kugira ngo habeho gushya, guhoraho, no kwihaza mu biribwa. Ubu buryo, urashobora kwishimira amapera umwaka wose utitaye kubihe.
Byuzuye kumiryango, resitora, imigati, cyangwa serivise zokurya, amapera yacu ya Canned atanga uburyohe bwimbuto zatoranijwe vuba kandi byoroshye kuramba. Biryoshye, birangwa n'ubwuzu, kandi byiteguye gukoresha, ni pantry ya ngombwa izana imbuto nziza nziza mubyo uteka na menus igihe icyo aricyo cyose.
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Imboga zivanze
Ibara ryamabara meza yibidukikije, Imboga zacu zivanze zihuza imboga zi bigori nziza, amashaza yicyatsi kibisi, na karoti nziza, hamwe no gukoraho ibirayi bikaranze. Uru ruvangitirane rukomeye rwateguwe neza kugirango ubungabunge uburyohe, imiterere, nimirire ya buri mboga, bitanga uburyo bworoshye kandi butandukanye kubyo kurya byawe bya buri munsi.
Kuri KD ibiryo byubuzima bwiza, turemeza neza ko buri kimwe gishobora kuba cyuzuye imboga zisaruwe mugihe cyeze. Mugufunga gushya, imboga zacu zivanze zigumana amabara meza, uburyohe, no kurumwa neza. Waba utegura vuba vuba, ukabishyiramo isupu, kuzamura salade, cyangwa kubitanga nkibiryo byo kuruhande, bitanga igisubizo cyoroshye kandi cyintungamubiri bitabangamiye ubuziranenge.
Kimwe mu bintu byiza byerekeranye nimboga zacu zavanze ni uburyo bworoshye mugikoni. Zuzuza ibyokurya byinshi, kuva kumasima yumutima na casserole kugeza kuri pasta yoroheje n'umuceri ukaranze. Niba udakeneye gukuramo, gutema, cyangwa guteka, uzigama igihe cyagaciro mugihe ukomeje kurya ifunguro ryiza.
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Canned White Asparagus
Kuri KD ibiryo byiza, twizera ko kwishimira imboga bigomba kuba byoroshye kandi biryoshye. Asparagus Yacu Yera yatoranijwe neza mumashami yoroheje, akiri muto ya asparagus, asarurwa hejuru kandi akabikwa kugirango afungwe neza, uburyohe, nimirire. Nuburyohe bworoshye nuburyo bworoshye, iki gicuruzwa cyoroshe kuzana gukorakora kuri elegance kumafunguro ya buri munsi.
Asparagus yera ihabwa agaciro mu biryo byinshi ku isi kubera uburyohe bwayo bworoshye kandi igaragara neza. Mugukata neza ibiti, turemeza ko bikomeza kuba byiza kandi bisanzwe biryoshye, byiteguye gukoreshwa neza bivuye kumuriri. Byaba byatanzwe bikonje muri salade, byongewe kuri appetizers, cyangwa byinjijwe mubiryo bishyushye nka soup, casserole, cyangwa pasta, Canned White Asparagus ni ibintu byinshi bishobora guhita bizamura resept iyo ari yo yose.
Igituma ibicuruzwa byacu bidasanzwe nuburinganire bwubwiza nubwiza. Ntugomba guhangayikishwa no gukonjesha, gutemagura, cyangwa guteka - fungura urufunguzo kandi wishimire. Asparagus igumana impumuro nziza nuburyo bwiza, bigatuma ikenerwa mugikoni cyo murugo ndetse na serivisi zokurya zumwuga zikenewe.
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Ibihumyo bya Champignon
Ibihumyo byacu bya champignon bisarurwa mugihe gikwiye, byemeza ubwuzu no guhoraho. Iyo zimaze gutorwa, zitegurwa vuba kandi zikabikwa kugirango zibungabunge ibyiza byazo bitabangamiye uburyohe. Ibi bituma bakora ibintu byizewe ushobora kwizera umwaka wose, ntakibazo cyigihe. Waba urimo gutegura isupu yumutima, makariso yuzuye amavuta, ifiriti nziza, cyangwa salade nshya, ibihumyo byacu bihuza neza nuburyo butandukanye.
Ibihumyo bya Champignon ibihumyo ntabwo bihindagurika gusa ahubwo ni amahitamo afatika mugikoni gihuze. Babika igihe cyagaciro cyo kwitegura, bakuraho imyanda, kandi biteguye gukoresha neza mumasafuriya - kura gusa no kubongerera mubiryo byawe. Uburyohe bworoheje, buringaniye buringaniye hamwe nimboga, inyama, ibinyampeke, nisosi, byongera amafunguro yawe ukoraho ubutunzi karemano.
Hamwe na KD ibiryo byiza, ubuziranenge no kwitaho bijyana. Intego yacu nukuguha ibikoresho bituma guteka byoroshye kandi bishimishije. Menya ibyoroshye, gushya, nuburyohe bwibihumyo byacu bya Champignon.
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Amashanyarazi
Zahabu, umutobe, nibisanzwe biryoshye, Amata yacu ya Canned azana izuba ryumurima kumeza kumeza yawe. Gusarura witonze ku mpinga yeze, buri mbuto yatoranijwe kubera uburyohe bwayo hamwe nuburyo bwiza mbere yo kubikwa buhoro.
Ibishishwa byacu byafunzwe ni imbuto zinyuranye zihuza neza na resept zitabarika. Bashobora kuryoherwa neza mumasafuriya nkibiryo bisusurutsa, bigahuzwa na yogurt mugitondo cya mugitondo, cyangwa bakongerwaho salade kugirango biryoheye bisanzwe. Kubakunda guteka, bakora ibyokurya biryoshye kuri pies, tarts, hamwe nudukariso, kandi binakora nk'isonga ryiza rya keke cyangwa foromaje. Ndetse no mu byokurya biryoshye, ibinyomoro byongeramo itandukaniro rishimishije, bikabigira ikintu cyiza cyo gukora ubushakashatsi bwigikoni.
Kurenga uburyohe budasubirwaho, amata azwiho kuba isoko yintungamubiri zingenzi nka vitamine na fibre yibiryo. Ibyo bivuze ko buri serivisi itaryoshye gusa ahubwo inashyigikira indyo yuzuye.
Kuri KD ibiryo byiza, twishimiye gutanga ubuziranenge ushobora kwizera. Haba kumafunguro ya buri munsi, ibihe byiminsi mikuru, cyangwa igikoni cyumwuga, izi mbuto nuburyo bworoshye bwo kongeramo uburyohe nibiryo bisanzwe kuri menu yawe.
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Amashaza yumuhondo
Hariho ikintu kidasanzwe kijyanye nurumuri rwa zahabu nuburyohe busanzwe bwa pacha yumuhondo. Muri KD ibiryo byiza byubuzima, twafashe ubwo buryohe bwimbuto-bushya kandi tububika neza, kugirango ubashe kwishimira uburyohe bwamashaza yeze igihe icyo aricyo cyose cyumwaka. Amashaza yacu yumuhondo yateguwe yiteguye yitonze, atanga uduce duto, umutobe utoshye uzana izuba kumeza yawe muri buri kanseri.
Ibisarurwa mugihe gikwiye, buri shitingi irashishwa neza, igakata, kandi igapakirwa kugirango igumane ibara ryiza, imiterere yoroheje, nuburyohe busanzwe. Ubu buryo bwitondewe buteganya ko buriwese ashobora gutanga ubuziranenge hamwe nuburambe bw uburyohe hafi yimbuto zatoranijwe.
Guhinduranya nibyo bituma Amashaza yumuhondo ya Canned akundwa mubikoni byinshi. Nibyokurya bigarura ubuyanja bivuye mumasafuriya, byihuse kandi byamabara byiyongera kuri salade yimbuto, hamwe no hejuru ya yogurt, ibinyampeke, cyangwa ice cream. Zimurika kandi muguteka, zikavanga neza muri pies, keke, no koroha, mugihe wongeyeho ibintu biryoshye mubiryo biryoshye.
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IQF Ibice bya Burdock
Imizi ya Burdock, ikunze gushimwa mu biryo byo muri Aziya no mu Burengerazuba, izwiho uburyohe bwubutaka, imiterere yuzuye, hamwe nibyiza byinshi byubuzima. Kuri KD ibiryo byiza byubuzima, twishimiye kumenyekanisha priumium IQF Burdock, yasaruwe neza kandi itunganijwe kugirango tubazanire ibyiza muburyohe, imirire, kandi byoroshye.
IQF Burdock yacu yatoranijwe neza mubihingwa byujuje ubuziranenge, isukurwa, irashishwa, kandi ikata neza mbere yo gukonjeshwa. Ibi byemeza ubuziranenge nubunini bumwe, byoroshye gukoresha mumasupu, gukaranga-ifiriti, isupu, icyayi, nibindi bitandukanye bitandukanye.
Burdock ntabwo iryoshye gusa ahubwo ni isoko karemano ya fibre, vitamine, na antioxydants. Yahawe agaciro mu binyejana byinshi mumirire gakondo kandi ikomeje kuba ikintu gikunzwe kubantu bakunda ibiryo byiza, byintungamubiri. Waba utegura ibyokurya gakondo cyangwa gukora udushya dushya, IQF Burdock yacu itanga kwizerwa no korohereza umwaka wose.
Kuri KD ibiryo byubuzima bwiza, twiyemeje gutanga ibicuruzwa byujuje ubuziranenge bwumutekano nubuziranenge. IQF Burdock yacu ikorwa mubwitonzi kuva kumurima kugeza kuri firigo, kureba neza ko ikigera kumeza yawe ntakintu cyiza cyane.